Allo abbot

Red chilli 2
Miriyaalu 8 to 10
Chinna chekka mukkalu
Lavangaalu 4
Ullipayyalu 2
Kobbari kaasta
Uppu kasta
Chinthapandu rasam 2 spoons that
Anni vepi methaga grind chesukovaali.
Baandi petti noone vesi  jeera karivepaaku vesi.  5 alloo Lani
1" mukkalu ga cutchesi neeti lo unchaali unchinavi vesi vatiki pina grind chesina paste vesi kaasta neellu vesi 10 minutes udikinchaali
Noone piki theli  2spoons chintha pandu rasam vesi 3 minutes udikinchi dinchaali  richi gaa unntundi . rice or chapaathi or roti ki chaala baaguntundi.

Dondakaaya avakaaya

Kaaram podi 3 spoons
Aavapindi 2 spoons
Uppu 2 spoons
Menthi pindi vepinadi 1/2 spoon
Anni baaga kalipi unchi
Poopulo noone vesi vedayyaka daanilo senaga pappu minappau aavalu jilakarra vesi vegaka inguva
Vesi vegaka kaaram lo vesi baga kalipi chinnaga podauga tharigi vesi noone kaaram lo kalapaali .
3 roojula thrvatha thinavachhu.