Tuesday, 17 December 2019

nooni magaya villa

Vepina avaalu Menthulu podi ki s rettipu Karam 
5 kayalaki example 100 gram aprox
Okaendaki pettedi.

avakaya laksi Gary villas

1 1/2 mukkalu
1 ,1/4 avapindi
1 Kaaram
Muppvu uppu
Charedu Menthulu
Podulanni kalipina gunda ni 1 ki 1 1/2 kalapaali.

Sunday, 25 August 2019

Coconut bread toast

Nethi lo bread mukkalani vepi
Sugar syrup lo vesi vaati ni kobbari podio dorlinchaali.

Tuesday, 6 August 2019

Muchharala pindi

1/2 senagapappu kadigi vepaali
1 biyyam
1/4 pesarapappu
4 Vella Pina vache minapappu
Senaga pappunu kadigi thudichi vepaali
Pasarapappu doraga vepaali
Minapappunu vepaali

Chakkilam pindi

Minapappu. 1
Biyyam 6 kadigi ventane vepaali

Tuesday, 11 June 2019

Vankaya nichudukaaya podi

1 Senga pappu
1/2 minapappu
1/4 dhaniyaalu
Konchem Menthulu
1 senga pappu ku 6 mirapakaayalu
Anni vesi koddiga oil vesi vepaali
Dry kobbari vesi kalipi pakkana pettukovaali
1 Nuvvulu
1 pallilu vediga vepaali
Chinthapandu
Bellam
Pasupu
Uppu
Anni vesi grind chesi ee podini vankaayalo kooravachhu leda maggina vankaala Pina in vesukovachhu.

Monday, 3 June 2019

Chole masala

Red chilli 8 nos
Dhaniyaalu.    2 Tsp
Jeelakarra.      1 tsp
Shajeera.          1 Tsp
Soamp.              1 Tsp
Thella nuvvulu.   1 Tsp
Miriyalu.                1 Tsp
Star anise.              1 no
Biryani aaku.           1
Chekka.                    2"
Lavanga yaalaki.     2 no
Black yaalaki.           2 no
Pasupu.                      1/2 spoon
Dry mango powder.    1/2 spoon
Sonti/ dry ginger.         1/2 spoon
Black salt.                      1/2 spoon
Anni vidi vidi ga dry ga veapi challraka  black salt dry mango powder sonti vesi grind chesi .air tight ga unde daanni lo unchukovaali.

Goda masala

Dhaniyalu. 4 tsp
Nuvvula.   4 tsp
Dessicated coconut powder 4 tspoons
Shajeera 1 tspoon
jeera 1 tspoon
Gasaalu 1 tspoon
Miriyalu 1 tspoon
Red chillies 5 nos
Black cordamam 2no
Green cardamam 2no
Star anise 2 no
Chekka      5             1" pieces
Lavangas. 10 pieces
Bay leaves 4
Pootha 1 big piece
Pasupu1 tspoon
Hing. 1/2 tspoon
Dhaniyaalu nuvvulani vedivediga kaastha oil tho vepaali.
Migilinavanni dry ga vidividiga vepu koni challaraka grind chesukovaali

Gram masala


Biryani aakulu.    6
Dhaniyaalu.         500 grams
Japatri                  12 grs
Lavangaalu          25 grams
Yalakulu                25 grams
Chekka                  25 gr
Miriyalu.                25 gr
Shajira.          .       25 gr
anadapuvvu.        25 gr
Jilakarra.              25 gr
Gasaalu.               25 grs

Dry ga kaastha vepi grind chesukovaali.
Air tight ga unchukunte baaguntindi ,6 months vaadukovachhu.

Monday, 27 May 2019

Aloo mutter pulav

Biryani aaku 1
Lavang 5
Ilachi 3
Chekka 1 " piece
Shaajeera1/2 tsp
Onion 1 sliced
Tomato  1 chopped
Green chillies 2
Uppu
Pasupu kaaram podi 1/2 tsp
Jeera powder 1 tsp
Dhaniya powder 1 tsp
Garam masala 1 tsp
Aloo 2 large piece
Mutter 1/2 cup
1 cup soaked rice

Thursday, 23 May 2019

Tomato pudina rice

Red chillies 4
Dhaniyaalu 1 tea spoon dry ga veapi daanni grind chesukovaali.
Pudina 1 bunch
Tomatoes 3
Poopu vesi pachhi Mirchi tomato Pasupu Uppu pudina vesi baaga maggichukovaali
Podi vesi baaga kalipi daanilo annam vesi kalipi kaasepu magganichhi 1/4 teaspoon sugar vesi kalipi dinchi serve chesukovaali .

Pudina punch

Pudina
tomato
nimmarasam
Neeru
Cool ga bhojanam tho thaaga vachhu
Kaavaalante kaastha sabjja gingalu vesi cool ga ivvavachhu.

Saturday, 18 May 2019

Mysore Charu

Menthulu
Miriyalu
Dhaniyalu
Red chilli
Kari epaaku
Kandipappu
Ingiva

Thursday, 9 May 2019

Good fertilizer microbes

Mustard cake
Cow doung
Used tea leaves
1 packet green tea
Mix all pour water forsely
Leave it for 10 days
1:3 mix fretilizer and water
Give it to plants and spray

Monday, 6 May 2019

Nuvvulavakaaya

1 kg Mukkalu
1/4 kg noopodi vepaali
1/2 kg Uppu
1/2Noonie
1 spoon Menthulu podi
25 grams Jeera powder
100 grams avala podi
1 tea spoon Pasupu
Kaavaalante allam velluli paste 1/4 kg
Nuvvula noonie vedi chesi munduga inguva jeelakarra Menthulu vesi poopu veganivvaali

Bellam avakaaya

Menthulu 1 spoon25 kaayalaku
1 kg Uppu
1/2 kg. Kaaram
3/4 kg avapindi
1/2 bellam
1 kg nooni
Menthulu 1 spoon
Inguva
Annivesi kalipi unchi 3day Mukkalu juice vidiga endabettali 2 days.

Pulihora avakaaya

8 Mukkalu chinnaga thikkatho cut chesukovaali Uppu pasupu vesi 3 to 4 hours endalo pettali
1 Uppu
1 spoon pasupu
Poopu ki noonie 1 cup vesi
Senga minapa avvalu jilakarra inguva endu Mirchi vesi vegaka dinchi challaranivvaali.
2 cups Nuvvula podi vepinadi
1Tsp Aavapodi
1 Tsp Menthipodi
oil
Anni populo vesi baaga kalipi sesalo unchukovaali.

Pesaraavakaaya

8 mukkalu
1 kaaram
1 pesara pindi
3 nooni
3/4 rth Uppu
1 spoon Inguva

Friday, 12 April 2019

Panchagavya

7 kgsPeda 
go mutram 10 li
Pergu2li
Paalu 3li
Arati pallu12
Kobbari neeru3 li
bellam 3 kgs
Neyye 1 kg
Anni kalipi nidalo pettali Matti kundalo peda neyye vesi kalapaali 3 days unchi tharvatha Baga kalipi domathera cloth tho kappi unchi prathi rooju 3 times bagaa kalapaali 3 roju gopanchitham 10 li neeruvesi bagaa kalapaali 10 rojula paatu bagaa kalapaali paalu perugu bellam arati pallu kobari neeru Anni kalipi prathi roju kalapi 30 roojulu unchi daanni chetlapi challali nilavakaalam perugu thundi 3 li 100li water 15 days once challali
Poolu dandiga vasthu pidelu kaapu baaguntindi
nimma year anyhaa kaastundi.kaayalu baagavastsaye.

Bijaamrutham

Aavupeda 5 kgs battalo palchati kattali
Go mutram 5 kgs
Sunnam 50 grams
Puttamannu
20 li water lo battalo kattina peda pettali go mutram matti sunnam 12 hours naananivvali.
tharvatha baaga kalipi
daani vithanam Pina challi  baaga pateela kalapaali vithanaani .
1 hourmunduga vithanaani shuddi chesi nidalo arabetti vithukovaali.

Drava jeevamrutham

200 li water 8 bindelu /1 bucket
10 kgs peda/1 kg
10 li gomutram 1 li
2 kgs senaga pindi,ulava,Kandi are pappudhaayalina vesukovachhu. 1/4 kg
2 kgs bellam 1/4 kg
Puttamannu guppoedu guppedu
Anni kalipi vaaram roojulu udayam madyannm sayantram kaluputhundaaali

3 days unchi dilute chesi 7 to9 to 12 days lopala 1:3 ga ivvaali.thadiga unnappudu 15 days once ivvachhu.
Spray ga kooda vadavachhu.

Ghana geevamurutham

10 kgs aupeda (cow dong)
Go mutram paathadi
1 1/2 kg senaga pindi
1 1/2 kg bellam Anni kalipi pedda size undalu kattali. Veetini kundillo vesthe manchi eruvuga upyoga padathaayee.

Tuesday, 9 April 2019

Cocktail pesticide for plants

1 Tsp lavanga oil clove 10 drops
Need oil 10 drops
Ukaliptus oil 10 drops
10 drops liquid soap
Mix well weekly once for three weeks.
Dilute this give every 15 day for plants.no bugs snails for all plants for all insects

Super fast hair growth

Banaana 1
Alovera leaf 1
Honey 1 spoon
Castor oil 1 spoon
Cinamin powder 1 spoon
Mix well all
Apply to hair root to hair long leave it one night .do twice a week.

Saturday, 30 March 2019

Phosphurus

Banana peels dry and grind
Pomagranate plants monthly once 2 to 3 spoons.

Monday, 25 February 2019

Skin glowing ki bright ness ki

Sweet potato paste
Honey
Curd
Nimmarasam 1/2 mix well paste antha pattinchi s
20 min unchi kadagaali weekly twice.

Tuesday, 19 February 2019

Saamala ponganaalu

100 gr Saamalu
100 gr Minapappu
100 gr Biyyam
Modintini 8 hours naanabetti methaga rubbukovaali oka night antha naanaka ponganaalu vesi mundu kaastha Chitekadu vanta soda, uppu, koddiga perugu, ullipaaya mukkalu, pachhi Mirchi, karivepaaku vesi kalipi vesukovachhu.

Saamala biscuits

300 gr saamala pindi
150 gr Venna
150 gr Sugar powder
Chitekadu Baking powder
Saamala pindi baking powder vesi jallinchaali. Veroka ginnelo sugar powder venna vesi baaga kalapaali deeniki saamala mix kalipi muddaga chesukovaali.
Dalasariga vatthi kaavalasina shape lo cut chesi baking mould petti 15 minutes 160 degrees pre heat oven  190 lo petti 25 minutes bake cheyyali.

Siri dhanaalu neeti kolathalu

Andu korrala ki 1:3 1/2  water
Korralavki 1:3
Oodala ki 1:2 1/2
Saamala ki 1: 2 1/2
Arikela ki 1:2 or 2 1/2

Monday, 18 February 2019

Ragi laddus

Ragi pindi nethi lo vepi pakkana petti challaranivvali.
Methatti dates cup
Palli vepi pottuthesinavi
Dry draksha cup
Ilachi 5
Chekka mukka 1" inch piece
Anni grind chesi 4 to 5 times barakaga chesi daaniki ragi pindi vesi grind chesi unda ksttaali.
No sugar and jagarry

Tuesday, 29 January 2019

Money plant big leafs

3 cups Cow doung
1 cup mustard cake powder
3 spoons Molasis or goud (bellam)

Water 20 like Patti 24 hours unchali air pump chesthu.chlorine antha pothundi.
Anni kalipi 72 hours air pump chesthu unchite daani lo micro nutrients develop ayye nurugu laaga vastundi daaniki magnesium deficiency kiepsom salt 1/2 spoon vesi baaga kalipi spray chesukovaali.

Thursday, 24 January 2019

Hair pack

4 Mandarapoolu
50 ml kobbari paalu
3 so Mustard oli
Or Olive oil methaga grind chesi thala lo scalf ki weekly 3 times cheyyali
Another one
3 table spoons mustard seeds
Alovera gel fresh
5 to 6 vitamin e oils
Anni methaga grind chesi
Scalf ki apply chesi raathranthaa unchi Udayam kadagaali heavy growth hair any age 4 to 8 weeks cheyyali first week result theluthundi weekly 3 times chesukovaali.

Indulekha oil

Veepakulu lethavi
Madarapoolu dry or fresh
Usrikaayalu 100 gr
Brigha Raj aaku
Kobbari paalu
Karivepaaku
Menthulu
Badam pappulu
Nalla drasha enduvi

Lemon tree ki poolu vachetappudu fertilizer

Mustard cake dust 1
Need cake dust 1
Bone meal dust  1
Anni Kali oka garitedantha vesukovaali.

Tuesday, 22 January 2019

Cracked heels

Asprin tablet
1 spoon citric acid
Water mix well
And put it in the cover and put feetleave it for 5 to 10 minutues .

Saturday, 19 January 2019

Pandu mirchi

1 kg pandu Mirchi
200 chinthapandu
250 gr uppu
2 spoons Pasupu
4 table spoons menthulu vepaali
Uppu pasupu pandu Mirchi mixe vesi kacua pachaga moodoruju menthi podi vesi malli mixed vesi methaga bottle lo nilava chesukovaali. Thadi thagala niyyaraadu.

Monday, 14 January 2019

Tomato nilava pachhadi

1/2 kg tomatoes
100 gr chinthapandu
Noonivesi 2 min magganichhi daani lo chinthapandu vesi baaga unkanivvaali Avi Anni daggara paddaka ante neeru antha thaggi muddaga vachetappudu dinchaali
Pakkana petti challaranivvali.
2 tea spoons Avvalu
1 tea spoon menthulu vidiga vepi pakkanapetti .
200 ml nuvvula nooni vesi kagaaka Avvalu jeera vesi vegaka inguva vesi challranivvali.
Tomatoes baagaa challaraka grind chesi
1/4 glass uppu
1/2 glass ku konchem ekkuva kaaram vesi baaga kalipi daaniki popu kalipi bottle lo pettukovaali