1/2 kg tomatoes
100 gr chinthapandu
Noonivesi 2 min magganichhi daani lo chinthapandu vesi baaga unkanivvaali Avi Anni daggara paddaka ante neeru antha thaggi muddaga vachetappudu dinchaali
Pakkana petti challaranivvali.
2 tea spoons Avvalu
1 tea spoon menthulu vidiga vepi pakkanapetti .
200 ml nuvvula nooni vesi kagaaka Avvalu jeera vesi vegaka inguva vesi challranivvali.
Tomatoes baagaa challaraka grind chesi
1/4 glass uppu
1/2 glass ku konchem ekkuva kaaram vesi baaga kalipi daaniki popu kalipi bottle lo pettukovaali
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