Thursday, 16 February 2017

Koora podi

Senaga pappu 1 cup
Mina pappu  1/2 cup
Dhaniyalu 1/4. Cup Lo 1/2
Menthulu 1/2 spoon
Endukobbari 10 pieces or 4 spoons grated
Red dry  mirchi daniyala kuppantha
Oil 1 or 2 spoons
Kadai lo oil vedayyaka anni vesi sim lo vepaali light red GA vachhevaeaku.
Palli 1/4 cup vidiga vepaali
Nuvvulu 1/4 cup lo1/2 vidiga vepaali.
Anni challaraaka grind chesukovaali rough ga.

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