Oil 2 sp
Ghee 2 spoons
Onion slices
Bay leaf
chekka
miriyaalu 6
Jeera
Lavangalu
yaalakuLu
Uppu
Pasupu
Kaasta red chilli powder for taste
Menthi koora
Corn
Oil neyye vesi onion slices vesi miriyaalu pasupu jeera salt methi sannaga cut chesinadi vesi corn2 to3 mins tharvaatha rice vesi kalipi 1:2 water veyyali udakanivvaali
No comments:
Post a Comment