Miriyaalu 1spoon
Jilakarra 3/4 spoon
Dhaniyyalu 3 spoon
Vesi kacch pachhaga grind chesi
Poopu ki kaasta neyye vesi avvaalu jilakara inguva vesi veegaka grind chesina podi 1glass water ki 1 spoon veyyali vegaka meeru tomato crush uppu pasupu kothhimera 1spoon sigar karevepaaku vesi 10 mins mariginchali tharavatha vadakattali.
Kaavaalante kasta kandi podi vesukovachu.
Friday, 31 October 2014
Neela chaaru
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